Izdelki za klimatski zaštitni proizvod (5)

Ein anaerober Klebstoff besteht aus einer Mischung verschiedener Acrylate, die über einen peroxidischen Härtemechanismus unter Sauerstoffabschluss und Metallkontakt reagieren. Ein anaerober Klebstoff ist einkomponentig und somit einfach zu verarbeiten. Je nach Zusammensetzung sind Klebstoffe mit einer Temperaturstabilität von bis zu 200°C oder auch schlagzähe Kleber verfügbar. Die Viskositäten reichen von kapillar ab 8mPas bis zu thixotrop 50.000 mPas.

Produktionsdesign auf Anforderungen: GMP-IFS-BIO-HACCP Tabletten/Kapseln/ Soft Gel/Pulver/ Flüssig

Pulver, Flüssigkeiten, Kapseln & Tabletten Nahrungsergänzungsmittel als Kapseln , Flüssigkeiten & Tabletten mit einer Lieferzeit zwischen 4-10 Wochen

RoxFox® Product protection with rosemary Sausage products, salad dressings, delicatessen or convenience foods - whatever it is, consumers appreciate fresh, visually perfect food. Optimise your product quality and freshness with RoxFox® products. At the same time, secure your colour stability and opt for maximum product protection. RoxFox® is available in water-soluble or oil-soluble variants, and also in E number free variant "N". N for natural RoxFox® products W-N and O-N each have a harmonious flavour profile, while also offering antioxidant potential. Apart from indication of spice or spice extract, no further declaration is necessary when using RoxFox® W-N and RoxFox® O-N. Thus, there is no need to declare an E number under the German Food Additives Regulation (ZZulV). RoxFox® benefits: Optimisation of product quality Optimum colour stabilisation Optimum active substance distribution Use in brine applications Use in products high in oils and fats Prevents fat auto-oxidation

RoxFox® Product protection with rosemary Sausage products, salad dressings, delicatessen or convenience foods - whatever it is, consumers appreciate fresh, visually perfect food. Optimise your product quality and freshness with RoxFox® products. At the same time, secure your colour stability and opt for maximum product protection. RoxFox® is available in water-soluble or oil-soluble variants, and also in E number free variant "N". N for natural RoxFox® products W-N and O-N each have a harmonious flavour profile, while also offering antioxidant potential. Apart from indication of spice or spice extract, no further declaration is necessary when using RoxFox® W-N and RoxFox® O-N. Thus, there is no need to declare an E number under the German Food Additives Regulation (ZZulV). RoxFox® benefits: Optimisation of product quality Optimum colour stabilisation Optimum active substance distribution Use in brine applications Use in products high in oils and fats Prevents fat auto-oxidation