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Viande hachée charolaise - 15% MG - 2 x 350g - pur bœuf

Explore our range of beef by-products, carefully handled to meet high standards and diverse culinary applications. From beef aorta to beef tongue, our range provides options for various recipes and uses. Each product is handled with precision to ensure reliability and adherence to strict quality standards. Our slaughter by-products offer unique culinary opportunities, processed with care to maintain high quality. These by-products enhance the nutritional profile of your dishes, adding depth and richness to soups and stews.

Nos cochons gambadent depuis leur naissance dans un parc de 6000 m² ombragé par des noyers. Leur alimentation est composé de granulés spécifiques aux besoins des cochons ainsi que des déchets de la ferme que nous n’avons pu vendre suite au écart de trie (courges, melons, noix, céréales, chanvre). La race Gascon sont des cochons noirs, d’assez petite taille car leur croissance est lente, très sociable et joueur et avec les oreilles tombantes sur les yeux Sa chair est typiquement persillé et d’une grande saveur POIDS:5 kg CONDITIONNEMENT:5 kg

Sterilization machines are used in food products. It is the process that is done before the products go into the packaging of the bottle. There are several models. Sterilization with the steam system Sterilization with hydrogen peroxide. Sterilization with UV lamp 7-8 bar air pressure is used in the systems. Control system is made by plc. Operating voltage 220 volts 50 hz Control voltage 24 volt dc The system is designed according to the bottle or box of the product. 10 inch 7 inch or 4.3 inch hmi screens are used It is guaranteed for 2 years against factory faults.

Poultry Cuts Tray