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Food decorations - Izdelovalec Proizvajalec - Francija

FrancijaIzdelovalec/proizvajalec
  1. CARAMBELLE

    Francija

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    CARAMBELLE, je podjetje tipa Izdelovalec/ Proizvajalec, ki deluje v panogi Torte in peciva. Deluje tudi v panogah Marcipan, confectioner's products, Utensils, dyes, Food colourings, moulds, forms for biscuits, moulds for sweets, Kitchenware. Sedež podjetja je v kraju Fondettes, Francija.

  2. PCB CREATION

    Francija

    PCB CREATION, je podjetje tipa Izdelovalec/ Proizvajalec, ki deluje v panogi Pekarstvo in slaščičarstvo, izdelava keksov in bonbonov - stroji in oprema. Deluje tudi v panogah food decorations, chocolate decorations. Sedež podjetja je v kraju Benfeld, Francija.

  3. CONCEPT FRUITS

    Francija

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    CONCEPT FRUITS is a company based in the heart of the Monts de l'Ardèche that has specialized in processing chestnuts and sweet chestnuts since 1975. It is a member of the ROGER DESCOURS Group, the French leader and main European player in frozen fruit sector. Concept Fruits relies on a team of professional fruit processing experts thanks to its policy of sourcing its chestnuts from the best producers. We carry an essential range of chestnut preparations for professional players in the restaurant and food-processing sectors: • Chestnut cream • Sweet chestnut paste • Sweet chestnut purée • Sweet chestnut in syrup. CONCEPT FRUITS offers you authentically-flavoured sweet chestnut cream and purée recipes drawn from the traditions of Ardèche for traditional, generous cuisine. - 100% natural ingredients, without flavourings, preservatives, colourants - A 100% "CLEAN LABEL" sweet chestnut cream has no glucose syrup - A sweet chestnut paste with a strong chestnutty taste, lightly sugared and with no vanilla - A sweet chestnut purée available in Doypacks for easy fast use - Sweet chestnuts in natural syrup for many uses: as decoration, pieces to sprinkle. The company has received ECOCERT FR-BIO-01 accreditation for processing Organically Grown sweet chestnuts. Concept Fruits also has IFS and BRC certification.

  4. CAP SOLUTIONS CULINAIRES

    Francija

    CAP Solutions Culinaires specialises in the manufacture of sauces, marinades, gravies, flavoured butters and bards for agri-food businesses and catering professionals in France and internationally. Experts in culinary solutions and coating and decorative products, we create mouthwatering made-to-order recipes to meet the needs of our customers. A team of three chefs focused on applied research, an R&D laboratory dedicated to product development and a customer reception room. A semi-industrial pilot workshop. A trained in-house tasting team. Two dedicated, certified industrial production sites covering more than 12, 000 m2, high-tech and scalable. Flexible tools offering excellent responsiveness and tailored production. Numerous manufacturing and packaging processes for each of our specialisms. Products: Sauce, Marinades, Gravies, flavoured butters in liquid -(Pods, Pouches, Container), IQF frozen portion, IQF frozen dice, IQF frozen pellet, Sliceable roll. Traditional & Retextured Products : Lardecor® (retextured pork fat), Volailledecor® (retextured poultry fat) GELEE : Geleedecor®, Duodecor®, Moussedecor®. Retexturel vegetables and fruits : Vegedecor®, Primdecor®, Pulpedecor®.