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Izdelovalec Proizvajalec - Beef meat

Izdelovalec/proizvajalec
  1. DOLY-COM DISTRIBUTIE SRL

    Romunija

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    Doly-Com Distributie SRL is a Romanian Meat Processing Leader, located in Botosani, Romania. One of the largest slaughterhouse for bovines, ovines, and a deboning plant for pork, beef, and lamb/ mutton. Company has a capacity of slaughtering 60, 000 heads per year and a production capacity of 2, 672 tons per week, covering 7, 477.65 sq. We are certified as one of the top quality producers in Romania and EU, with a constant care of high quality. We have implemented HACCP quality system for food safety standard, ISO 22000: 2018, ISO 9001: 2015, FSSC 22000, IFS and Halal Certification. Our innovative packaging technologies, including Modified Atmosphere Packaging (MAP), vacuum, and flatboard packaging, help maintain the freshness and quality of our meat products. We use state-of-the-art machinery to ensure the best preservation of flavor and nutritional value. We supply our high-quality meat products to major retailers in Romania, such as Kaufland, Metro Cash & Carry, Selgros, Carrefour, Mega Image, and Auchan. Our brands: Carpathian Beef, Kravys, Chef de Grill, Chef de Gatit, and DCD Gourmet, are well-regarded for their quality and taste. At Doly-Com Distributie, we continuously strive for excellence in all aspects of our operations. Our dedication to quality, safety, and customer satisfaction sets us apart in the meat processing industry.

  2. AGROPRODSERVICE, THE PRIVATE AGROINDUSTRIAL ENTERPRISE

    Ukraijna

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    The Private Agroindustrial Enterprise “Agroprodservice” became one of Top-3 agricultural companies in Western Ukraine in 24 years of its existence. The total area of fertile land cultivated by Agroprodservice is about 45, 000 hectares. We grow corn, winter wheat and barley, sunflower, soy, spring barley and wheat, rapeseed, peas and sugar beet. The total number of cattle is more than 3, 000 heads. of simultaneous maintenance, the annual production volume will be 1, 255 tons of beef meat. The experience of companies with European and world names is widely implemented, which contributes to the effective growth of yield and quality of grain of cereals and legumes, as well as of sugar beet root crops. The Private Agroindustrial Enterprise “Agroprodservice” company realizes the importance of preservation of the environment, that’s why one of the main company principles is “do not harm”. The company takes care of the environment and supports ecological programs staying devoted to our mission.

  3. MESNINE DEZELE KRANJSKE D.D.

    Slovenija

    Fresh meat and meat products producer. Tradition since 1881. HACCP, ISO, IFS, Halal certificates. GMO free products Wide products portfolio.: - Fresh meat (Macro and Micro ready made products) - Emulsified meat products (Frankfurter sausages, Parisian salami ...) - Cooked sausages - Smoked meat - Semi-dry processed meat products - Dry (fermented) meat products - Canned products (Pâtés (chicken, liver, tuna …), Spreads (tuna, onion, mediteran …), Luncheon meat (beef, turkey, chicken …), Beef trips, Goulash, Pasta sauces, Meat in sauces, Meat in gelatin, Frankfurter sausage. Tel.: +386 1 547 24 02 Fax.: +386 1 547 25 00 www.mdk.si

  4. CÔTE2BOEUF

    Francija

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    COTE2BOEUF, a small-scale maker of cured meats based in Aveyron, is restoring a symbol of French gastronomy to its former glory: The cured sausage! It is made as it was in olden days using only 3 ingredients: meat selected from livestock farms in Aveyron, salt from Guérande and PGI Kampot pepper. No preservatives, no colourings, no nitrates! Just 3 ingredients as in olden times. Coppa, lonzo, dried oyster cut of ham, dried Aubrac beef, chorizo, guanciale, dry cured sausage, cured sausage make up our range of nitrate-free cold cuts made in our Laissac workshop in Aveyron. COTE2BOEUF also invented Popines: finely sliced cold cuts in a 100% recyclable and deposit-paid glass jar. Once it is vacuum packed, the Popine can be kept for 3 months at room temperature. It comes in 3 formats (Popine, Marmite, Chaudron), and is ideal for your winter raclettes and assortments of cold cuts for serving on fine days.

  5. ALLAERT MEAT PRODUCTS

    Belgija

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  1. JSC BREST MEAT PACKING PLANT

    Belorusija

    JSC BREST MEAT PACKING PLANT, je podjetje tipa Izdelovalec/ Proizvajalec, ki deluje v panogi Klobase in salame. Deluje tudi v panogah Govedina, Svinjina, Gnjat, retail meat and meat product markets, Govedina, Svinjina, Gnjat. Sedež podjetja je v kraju Brest, Belorusija.

  2. GOOD MEAT

    Belgija

    GOOD MEAT, je podjetje tipa Izdelovalec/ Proizvajalec, ki deluje v panogi Meso in sveža perutnina. Deluje tudi v panogah Govedina, Razkosanje mesa, Govedina, Razkosanje mesa. Sedež podjetja je v kraju Bruxelles, Belgija.

  3. ALSIM MEAT DISTRIBUTION

    Romunija

    ALSIM MEAT DISTRIBUTION, je podjetje tipa Izdelovalec/ Proizvajalec, ki deluje v panogi Govedina. Deluje tudi v panogah frozen beef, fresh beef, lamb and mutton. Sedež podjetja je v kraju Dumbraveni, Romunija.

  4. M-NOVOMAX-D PRODUCTION OF MEAT PRODUCTS

    Slovaška

    M-NOVOMAX-D PRODUCTION OF MEAT PRODUCTS, je podjetje tipa Izdelovalec/ Proizvajalec, ki deluje v panogi Klobase in salame. Deluje tudi v panogah fresh pork, fresh beef. Sedež podjetja je v kraju Busince, Slovaška.