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Cured meats vaucluse - Uvoz izvoz

2.696 Podjetja

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SARL RINJONNEAU & FILS

Francija

SARL RINJONNEAU & FILS, je podjetje tipa Izdelovalec/ Proizvajalec, ki deluje v panogi Meso, kuhano in prekajeno. Deluje tudi v panogah Hrana - uvoz-izvoz, Uvoz - izvoz - poljski pridelki, Klobase in salame, Small-scale production, Salamis, Curing, deli meats, cold cut producer, producers of dry-cured salamis. Sedež podjetja je v kraju Carpentras, Francija.
SOMEXPORT

Francija

SOMEXPORT has founded in 1994. We supply central buying platforms, suppliers, but especially in Africa, the Caribbean, the Indian and Pacific oceans, and the Middle East. We are an import-export company that deals in dry, frozen and fresh goods, and we work with over 300 suppliers in France and Europe. We specialise in the following food types: - dairy products (cheese, yoghurt, milk, cream, etc.), - dried and cured meats, - cakes and baked goods, - Halal products, - groceries, - seafood, - frozen goods. We can supply you with a wide range of food products.SOMEXPORT is your export partner. We can help you to discover the best products from every region of the world, products that meet your needs and your customers' demands. For over 20 years we have scoured the world looking for regional products, local specialities and traditional recipes. We can also source the specific ingredients or products that our customers request. Our approach is based on encounters with producers, livestock breeders, chefs, retailers, consumers and countless other actors in the farming and agri-food sectors. Feel free to contact us for more details!

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SA CONSERVERIE DU SUD

Francija

Conserverie du Sud, with over a century of experience and unique know-how, has emerged as the leading maker of pork-based terrines and the only one with national and international reach. Conserverie du Sud has set up a local alliance and sources its quality-labelled pork from a regional supplier renowned for its Red Label meat. The keys to our success: its taste, well-balanced flavours and its appetizing texture! The products are made using the most traditional recipes applying know-how passed down through the generations. The firm is proud to offer natural products to its consumers. The Conserverie du Sud obtained IFS version 8 certification in 2021. IFS FOOD is an international repository for assessing product and processing compliance with food safety and quality standards. Conserverie du Sud has several ranges: -Label Rouge: from free-range pigs, whose meat is fresh, succulent, exceptional and flavoursome. - ABio testifies to a farming production method that respects natural systems and cycles. -VPF the pigs are born, raised, slaughtered and processed in France. -IGP Porc du Sud-Ouest certifies that the pigs are born, raised, slaughtered and processed in the South-West of France.

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CÔTE2BOEUF

Francija

COTE2BOEUF, a small-scale maker of cured meats based in Aveyron, is restoring a symbol of French gastronomy to its former glory: The cured sausage! It is made as it was in olden days using only 3 ingredients: meat selected from livestock farms in Aveyron, salt from Guérande and PGI Kampot pepper. No preservatives, no colourings, no nitrates! Just 3 ingredients as in olden times. Coppa, lonzo, dried oyster cut of ham, dried Aubrac beef, chorizo, guanciale, dry cured sausage, cured sausage make up our range of nitrate-free cold cuts made in our Laissac workshop in Aveyron. COTE2BOEUF also invented Popines: finely sliced cold cuts in a 100% recyclable and deposit-paid glass jar. Once it is vacuum packed, the Popine can be kept for 3 months at room temperature. It comes in 3 formats (Popine, Marmite, Chaudron), and is ideal for your winter raclettes and assortments of cold cuts for serving on fine days.

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EMBUTIDOS LA HOGUERA SA

Španija

We farm our own lands and raise our pigs.We work on the DUROC breed gene pool, characterized by the high quality of its meat. This is enhanced by feeding the pigs a natural diet primarily consisting of local cereals, and keeping the highest hygiene conditions on the pig farms, located in an environment that is second to none. That is how we arrive at the best raw materials for making our SAUSAGES, MARINATED MEATS and HAMS.

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DETRY

Belgija

Since 1963 we have offered a selection of tasty cooked and cured meats, famed for their matchless taste and the expertise of our master butchers. From hams to boudin, including pâtés and raw products, we offer 9 broad product families that provide a wealth of tasty selection for every occasion! Would you like to sell our AUBEL brand? Buy our cooked and cured meats or have them packaged under your own brand? Contact us for a chat about your plans.

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MAX ZANDER

Španija

MAX ZANDER, je podjetje tipa Izdelovalec/ Proizvajalec, ki deluje v panogi Meso in mesni izdelki. Deluje tudi v panogah FRANKFURTER, malaga black pudding, BRATWURST, CABANOSSY, BOCKWURST, CERVELA, BUTIFARRA, moruna hamburgers, GROBE. Sedež podjetja je v kraju Montcada i Reixac-Barcelona, Španija.
SALAISONS JOSEPH PANTALONI SARL

Francija

SALAISONS JOSEPH PANTALONI SARL, je podjetje tipa Izdelovalec/ Proizvajalec, ki deluje v panogi Meso, kuhano in prekajeno. Deluje tudi v panogah Corsican cured sausage maker, Producer of Corsican cured meats, Producer of Corsican cooked meats, Producer of Corsican specialities, Corsican handcrafted products, Supplier of delicatessen meats from Corsica, Coppa from Corsica, Figatelli sausages from Corsica, Lonzo fillet from Corsica. Sedež podjetja je v kraju Sarrola-Carcopino, Francija.
JAMONES EUTIQUIO

Španija

JAMONES EUTIQUIO, je podjetje tipa Izdelovalec/ Proizvajalec, ki deluje v panogi Gnjat. Deluje tudi v panogah Meso, kuhano in prekajeno, ham factories, meat-based products, cured ham, Meso, kuhano in prekajeno, boned hams, raw ham, skinktorkar. Sedež podjetja je v kraju Cuarte De Huerva-Zaragoza, Španija.
SALUMIFICIO MERLOTTI SRL

Italija

SALUMIFICIO MERLOTTI SRL, je podjetje tipa Izdelovalec/ Proizvajalec, ki deluje v panogi Meso, kuhano in prekajeno. Deluje tudi v panogah salami, milanese sausage, traditional product, mantua sausage, ham, spicy sausage, bresaola, italian cold meats producer, culatello (salted pork). Sedež podjetja je v kraju Marmirolo, Italija.

AIMARETTI SPA

Italija

AIMARETTI SPA, je podjetje tipa Izdelovalec/ Proizvajalec, ki deluje v panogi Meso, kuhano in prekajeno. Deluje tudi v panogah Meso, zamrznjeno in globoko zmrznjeno, meat butchering, pork meat processing, ham curing, Meso, zamrznjeno in globoko zmrznjeno, ham, wholesale of dressed pork products. Sedež podjetja je v kraju Villafranca Piemonte, Italija.
MONICA E GROSSI SPA

Italija

MONICA E GROSSI SPA, je podjetje tipa Izdelovalec/ Proizvajalec, ki deluje v panogi Gnjat. Deluje tudi v panogah Meso, kuhano in prekajeno, ham factories, boneless ready to slice ham, ham, Meso, kuhano in prekajeno, smoked dry cured ham, raw ham, ham with bones, parma ham. Sedež podjetja je v kraju Langhirano, Italija.

JOKO GASTRONOMIE

Francija

JOKO GASTRONOMIE, je podjetje tipa Izdelovalec/ Proizvajalec, ki deluje v panogi Gastronomske specialitete. Deluje tudi v panogah Meso in mesni izdelki, Ročna obrt, gastronomic product, Gastronomic products, pork, authentic recipes, deli meats, beef cold cuts, dressed game products. Sedež podjetja je v kraju Lyon, Francija.
S.A.SO. S.R.L.

Italija
SAN MARCO PROSCIUTTI S.P.A.

Italija

SAN MARCO PROSCIUTTI S.P.A., je podjetje tipa Izdelovalec/ Proizvajalec, ki deluje v panogi Meso, kuhano in prekajeno. Deluje tudi v panogah Meso in mesni izdelki, Gnjat, Meso in mesni izdelki, Gnjat. Sedež podjetja je v kraju Langhirano, Italija.
GULERAN GERARD COSTEL

Italija
DIEDRICH RÖPKE GMBH

Nemčija

DIEDRICH RÖPKE GMBH, je podjetje tipa Izdelovalec/ Proizvajalec, ki deluje v panogi Školjke in raki. Deluje tudi v panogah Ribe, Meso in sveža perutnina, Drobovina, Meso, kuhano in prekajeno, Ribe, Meso in sveža perutnina, Drobovina, Meso, kuhano in prekajeno. Sedež podjetja je v kraju Bremen, Nemčija.
VIIMSI LIHATÖÖSTUSE AS

Estonija
GRECI & FOLZANI S.P.A.

Italija
CESARE FIORUCCI S.P.A.

Italija

OREFICE ROSA

Italija
PROSCIUTTIFICIO ARTIGIANALE RINO BAGATTO DI BAGATTO DANTE S.N.C.

Italija
MD DI GARIO MATTEO & C. S.N.C.

Italija
BALDO INDUSTRIE ALIMENTARI S.R.L.

Italija
SALUMIFICIO N 2 DI NERI FRANCO & C. S.N.C.

Italija

SALUMIFICIO N 2 DI NERI FRANCO & C. S.N.C., je podjetje tipa Prodaja na debelo, ki deluje v panogi Meso, kuhano in prekajeno. Deluje tudi v panogah Meso in mesni izdelki, Gnjat, Meso in mesni izdelki, Gnjat. Sedež podjetja je v kraju Vignola, Italija.
DAS EXKLUSIVE BUFFET - HAGEN STRECKENBACH CATERING GMBH

Nemčija

DAS EXKLUSIVE BUFFET - HAGEN STRECKENBACH CATERING GMBH, je podjetje tipa Ponudnik storitev, ki deluje v panogi Meso in sveža perutnina. Deluje tudi v panogah Meso, kuhano in prekajeno, Brezakoholne, peneče pijače, Konzervirano meso in mesni izdelki, Hotel, Meso, kuhano in prekajeno, Brezakoholne, peneče pijače, Konzervirano meso in mesni izdelki, Hotel. Sedež podjetja je v kraju Berlin, Nemčija.
ROTA PIERGILIO

Italija
GRAMEGNA ANTONIO

Italija
MAXIMILLIAN BRECKNER

Avstrija

MAXIMILLIAN BRECKNER, je podjetje tipa Ponudnik storitev, ki deluje v panogi Meso in sveža perutnina. Deluje tudi v panogah Meso, kuhano in prekajeno, Konzervirano meso in mesni izdelki, Potovanja in turizem, Hotel, Meso, kuhano in prekajeno, Konzervirano meso in mesni izdelki, Potovanja in turizem, Hotel. Sedež podjetja je v kraju Wien, Avstrija.
SAM S.P.A.

Italija

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Cured meats vaucluse - Uvoz izvoz

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2.696 Podjetja