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Natural fermentation - Uvoz izvoz

9 Podjetja

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MARQUÉS DE CÁCERES

Španija

MARQUÉS DE CÁCERES, je podjetje tipa Izdelovalec/ Proizvajalec, ki deluje v panogi Vina. Deluje tudi v panogah wine producers, naturally fermented wine, wine on the tap, vineyard and wine cellar tours. Sedež podjetja je v kraju Cenicero (la Rioja), Španija.
CLOT DE L'OUM

Francija

CLOT DE L'OUM, je podjetje tipa Izdelovalec/ Proizvajalec, ki deluje v panogi Vina. Deluje tudi v panogah wine-growing, biodynamic agriculture, naturally fermented wine, wine-makers. Sedež podjetja je v kraju Belesta, Francija.
VICE-VERSA

Danska

VICE-VERSA, je podjetje tipa Prodaja na drobno, ki deluje v panogi Vina. Deluje tudi v panogah organic wine, naturally fermented wine. Sedež podjetja je v kraju København K, Danska.
VADES

Švica

VADES, je podjetje tipa Prodaja na debelo, ki deluje v panogi Pijače. Deluje tudi v panogah organic wine, naturally fermented wine. Sedež podjetja je v kraju Meyrin, Švica.
ABIOMED GMBH

Nemčija

ABIOMED GMBH, je podjetje tipa Izdelovalec/ Proizvajalec, ki deluje v panogi Farmacevtski izdelki. Deluje tudi v panogah naturally fermented wine. Sedež podjetja je v kraju Aachen, Nemčija.

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OKTOPUS

Ukraijna

OKTOPUS, je podjetje tipa Prodaja na debelo, ki deluje v panogi Tkanine, medicinske. Deluje tudi v panogah electromedical equipment, naturally fermented wine. Sedež podjetja je v kraju Harkov, Ukraijna.
SC ITALTRADE & CO SRL

Romunija

SC ITALTRADE & CO SRL, je podjetje tipa Distributer, ki deluje v panogi Medicinska oprema. Deluje tudi v panogah naturally fermented wine. Sedež podjetja je v kraju Bucuresti, Romunija.
FISCHER FERMENTGETRÄNKE GMBH

Nemčija

Fischer Fermentgetränke GmbH - "Fischer Fermentgetränke GmbH" was founded in 2013. Our family tradition of fermenting herbs and tea blends nevertheless stretches back to 1898. We are therefore one of the oldest kombucha manufacturers worldwide. This makes our products quite unique on the market. In light of our tradition, we make every effort to use the very highest quality ingredients from controlled ecological cultivation (CEC) (Ecocert certification DE-ÖKO-005). Thanks to our long-standing experience and knowledge acquired across four generations, we regularly develop new products: for us and our business partners. Our kombucha production has remained unchanged since 1898. The fundamental belief of the Fischer family lies in the use of high-quality ingredients in a natural production and bottling process. In our traditional, hand-crafted production of kombucha, our herbs and tea recipes are fermented using our own cultures. The sugar required for this is fully consumed (<0.5 g/l). Moreover, we deliberately forego pasteurisation, heat treatment and filtering processes. This means that our home-grown cultures remain active even after bottling and develop the carbon dioxide in the bottle themselves in a natural way.

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MICROBELCAPS

Belgija

Manufacturer of pharmaceutical GMP quality vitamins B1, B6, B12 for direct compression & extracts of fermented papaya for the food industry. Development of microencapsulation, nanoencapsulation processes & production of nanoparticles, natural raw material extraction processes, liquid processing for manufacturing freeze-dried powders from liquid or pasty substances, microencapsulation of lactic bacteria, aromas, plant extracts.

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Natural fermentation - Uvoz izvoz

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9 Podjetja