... praženega lesa. Okus ponuja gladek in zaobljen napad, ki se razvija v sadne note z nežno omiljenimi tanini.","ORIGIN":"IZVOR","VINIFICATION":"VINIFIKACIJA","Cold pre-fermentation maceration for 48 hours":"Hladna predfermentacijska maceracija 48 ur","Limited yields":"Omejeni pridelki","Aged in French oak barrels for 12 months":"Zorelo v francoskih hrastovih sodih 12 mesecev","Long vatting for 3...
Slovenija, Ljubljana
...barrels (French oak) and additional 6 months in the bottles. Ageing potential: 2018 - 2028. Characteristics: 
The color is deep ruby. The bouquet offers both youthful and mature notes. It smells of ripe dark red and black fruits and chocolate with a hint of wood. The wine is dry in the mouth with a velvet texture and flexible tannins. Very intense and fruity character but still you can feel elegant freshness. Food pairings:
 Good for steak, game terrine or roasted duck. Also goes well with pasta, risotto and matured cheeses. Serving temperature: 14 - 16° C. ...

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