cream pastry

...Hladilne omare s nogami ali kolesi iz nerjavečega jekla AISI 304, notranjost in zunanjost v beljeni plastiki, različica 900, z slepimi vrati. Debelina izolacije 90 mm. Standardna oprema: 20 parov L vodil za pladnje EN400x600 ali EN600X800 (različica PASTRY), 7 ojačanih inox rešetk EN600X800 (različica ICE-CREAM). Modeli z monoblokom z vgrajeno ali oddaljeno enoto (Mod. R, brez ventila), samodejno...

... pastries (including bases for pastry production, aromas for dairy and fruit flavours, decorative toppings, soft serves and frozen yogurts), ingredients for restaurants (including four different types of hot chocolate: dairy hot chocolate, aroma hot chocolate, fruit-sweetened hot chocolate and white hot chocolate) and other products such as cocoa and pastry cream.

... space. It is intended for: butchery, dairy, bakery,ice cream shops, pastry shops,food processing laboratories, Mc Donalds ..Water consumption in smal ice cream production shop with: ice creamer, 12 taste showcase, pasteurizer it consum medium 1,4 m3 water / hour. Air cooled compresors spend up to 50 % more electricity than water cooled. We transform them to water cooled.In historic centres, being dependent on the supply of water, water shortage may mean slowing down or even blocking ice cream production.Average investment in water economizer shall be paid almost within 1 year.