dry pasta

...barrels (French oak) and additional 6 months in the bottles. Ageing potential: 2018 - 2028. Characteristics: 
The color is deep ruby. The bouquet offers both youthful and mature notes. It smells of ripe dark red and black fruits and chocolate with a hint of wood. The wine is dry in the mouth with a velvet texture and flexible tannins. Very intense and fruity character but still you can feel elegant freshness. Food pairings:
 Good for steak, game terrine or roasted duck. Also goes well with pasta, risotto and matured cheeses. Serving temperature: 14 - 16° C. ...

... trak.","The paste is white.":"Pasta je bela.","Plasterboard primer.":"Temeljni premaz za suhomontažne plošče.","Smoothing filler.":"Izravnalna pasta.","COMPOSITION AND APPEARANCE":"SESTAVA IN VIDEZ","Then add a finishing coat, allow to dry and finish to hide the tape.":"Nato dodajte končni sloj, pustite, da se posuši, in dokončajte, da skrijete trak.","Also hide the screw heads.":"Prav tako...

...liver, tuna …), Spreads (tuna, onion, mediteran …), Luncheon meat (beef, turkey, chicken …), Beef trips, Goulash, Pasta sauces, Meat in sauces, Meat in gelatin, Frankfurter sausage. Tel.: +386 1 547 24 02 Fax.: +386 1 547 25 00 www.mdk.si...