Slovenija, Ljubljana
... pneumatic press. Maturation 24 months in oak barrels. The wine is unfiltered and a minimum amount of sulfites was added just before bottling. Ageing potential: 2020 - 2028. Characteristics: Hues of pale red as a consequence of extended maceration. Nose receives an elegant balance of red fruits and a hint of wooden bouquet. Taste is rounded, medium strong, with herbal and fruity notes. Food pairings: Carries enough boost to support a decent dish. Food pairing goes also with asparagus-based dishes, poultry and creamy sauces. Serving temperature: 12-16° C.
Združeno kraljestvo, Edgware
...{"Dark Yellow Undertone":"Temno rumen podton","Very Fair Undertone":"Zelo pravičen podton","Medium Oak Yellow Undertone":"Srednje hrastov rumen podton","Light Pink Undertone":"Svetlo roza podton","Medium Light Yellow Undertone":"Srednje svetlo rumen podton","Very Fair Neutral Silver H/Lights":"Zelo pravično nevtralno srebrno H/odsevi","Fair Pink Undertone":"Pravično roza podton","Very Fair Pink...

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